Spinach fritters / Palak wadi

Spinach fritters / Palak wadi

Source : In A Mixing Bowl Take All Above Mentioned Ingredientsmix Wellgrease A Plate With Little Oil And Spread The Mixture On Itsteam As Usual Just Like We Do F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 23, 2026

Step:

  1. In a mixing bowl take all above mentioned ingredients

    Spinach fritters / Palak wadi recipe step 1 photo

  2. Mix well

    Spinach fritters / Palak wadi recipe step 2 photo

  3. Grease a plate with little oil and spread the mixture on it

    Spinach fritters / Palak wadi recipe step 3 photo

  4. Steam as usual just like we do for dhokla, approximately for 10 to 15 minutes

    Spinach fritters / Palak wadi recipe step 4 photo

  5. Let it cool and then cut in desired shape

  6. Heat some oil on tawa and Sprinkle sesame seeds on it and cut Fritters on it

  7. Shallow fry from both sides till done

    Spinach fritters / Palak wadi recipe step 7 photo

Ingredients

  1. 2 cups Washed and chopped spinach spinach
  2. 2 tablespoon Besan
  3. 1 Chopped green chilli
  4. 1 teaspoon Ajwain
  5. 2 teaspoon Sesame seeds
  6. to taste Salt
  7. as needed Oil for shallow frying
  8. Pinch Turmeric powder
  9. Pinch edible soda

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