Multi grain roti

Multi grain roti

Source : Mix All Flour And Salt And Knead Doughroll Out A Ball Size Dough Into Chapati And Cook On Tawa Then Cook On Direct Flame Pour Ghee And Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 12, 2026

Step:

  1. Mix all flour and salt and knead dough

  2. Roll out a ball size dough into chapati and cook on tawa,then cook on direct flame,pour ghee and serve.

Ingredients

  1. 100 gms jowar atta
  2. 100 gms wheat flour
  3. 50 gms besan
  4. to taste Salt
  5. As required Ghee
  6. as needed Water

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