Gol gappe

Gol gappe

Source : Mix Maida And Suji And Make A Stiff Dough With Water Roll Out Big Roti Cut With Small Cutter And Keep In Wet Towel Heat Oil And Deep Fry Poori Until Cri...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 6, 2026

Step:

  1. Mix maida and suji and make a stiff dough with water,roll out big roti,cut with small cutter and keep in wet towel,heat oil and deep fry poori until crisp keep aside

  2. For pani,mix everything and keep aside.

  3. For aloo masala mix all ingredients and fill in poori and dip in pani and serve.

Ingredients

  1. For poori:
  2. 1 cup maida
  3. 1 cup suji
  4. Some Oil for frying
  5. For pani:
  6. 1/2 cup mint and coriander dip
  7. as needed Salt and rock salt
  8. 1 tbsp jaljeera
  9. 1 tsp lemon juice
  10. For Aloo masala:
  11. 2 potatoes boiled
  12. to taste Salt and red chilli
  13. Few chopped green coriander

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