Punjabi Tinde curry

Punjabi Tinde curry

Source : Give Tadka In Pan When Oil Is Little Hot Add Mustard Chilli And Clove Then Grind Spices Till Cook Wellnow Add Remaining Spices And Cut Tinde 1 Glass ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 23, 2026

Step:

  1. Give tadka in pan,when oil is little hot add mustard, chilli and clove, then grind spices till cook well

  2. Now add remaining spices and cut tinde, 1 glass water. Can used frozen one also

    Punjabi Tinde curry recipe step 2 photo Punjabi Tinde curry recipe step 2 photo

  3. Cook till tinde is soft enough. It’s very tasty curry. Although u full u want to eat it more

    Punjabi Tinde curry recipe step 3 photo

Ingredients

  1. 5-6 Tinde
  2. 3-4 tsp oil
  3. 1/2 tsp turmeric powder
  4. 1-2 tsp red chilli powder
  5. 1-2 dry chilli
  6. 1/2 tsp asafoetida
  7. 1 clove
  8. 1/2 tsp mustard seed
  9. Salt as per taste
  10. Gravy
  11. 2 tsp coconut crush
  12. 1 onion
  13. 4-5 garlic cloves
  14. 1 small piece ginger
  15. 1 tsp whole coriander
  16. 1 tsp cumin seed
  17. 1/2 cup peanut
  18. 1 tomato
  19. 1 bay leaf
  20. 1 tsp black pepper whole
  21. 1 cardamom
  22. Make paste of this in mixer

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