Take Half cup lukewarm water, add salt, yeast and 1 tsp sugar in it and wait till it’s puffy
Now keep 3 tsp flour aside, and mix All purpose flour remaining flour, powder sugar,oil and yeast and mix together.
Add require milk slowly to make soft dough.
Cover with wet cloth and keep it for 2 hrs, it will be double in size
Cover with wet cloth and keep it for 2 hrs, it will be double in size
Now divide in 3 parts, apply some ghee on hand, add cashews and pumpkin seeds and knead it with flour which we kept aside
Add different colour in dough and make soft dough
Make spiral candy bread or mix together all colour dough and make round shape
Give cuts with knife.
Now baked it 15 mins in oven at 200 degree.
Side by side in pan on medium flame take sugar, add half cup water and make syrup of 1 string consistency
Add vanilla extract and lemon juice, off the flame
Now add all baked candy and placed it in tray
Garnish with sprinkles and dry fruits
