Fish fry with turmeric leaves

Wash fish and keep

In a bowl, put turmeric powder, chilli powder, cumin powder, ginger garlic paste, lime extract, tomato paste, salt and mix well

Coat the fish pieces with the masala

Cover with turmeric leaf and tie with the thread

Keep a pan, add oil, put the tied fishes and fry for 15 min in medium flame,

Turn them and fry for another 10min

Serve with raw onion slices. The aroma of turmeric and the masala flavour, ummmmm yummy