Tuna ball fry

Wash tuna pieces and boil with 1 cup of water, turmeric powder, chilli powder and salt until water fully evaporates

When slightly cool mash the pieces and keep

In a pan add 2tbs oil, add onion, chopped chilli, ginger garlic paste, chilli flakes, coriander leaves, pepper, cumin powder, fennel powder, salt and saute for 5min

Add with, tuna and combine everything. Make balls and keep

Mix cornflour with 10tbs of water. Keep bread crumbs in a plate separately

Dip the balls in cornflour mix and roll it in breadcrumbs

Keep a deep pan. Add oil and fry the balls by batch (3 to 4) at a time in medium flame until golden brown

Serve the balls with cheeseychup