Rum sweet dessert

Source : Powder Biscuits Add Cinnamon Powder And Cake Spice Mix Crush Nuts Separately Melt Butter In A Bowl Add Crushed Nuts Biscuit Mix Condensed Milk Mix ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 17, 2026

Step:

  1. Powder biscuits, add cinnamon powder and cake spice mix.

  2. Crush nuts separately.

  3. Melt butter in a bowl, add crushed nuts, biscuit mix, condensed milk, mix and combine everything..

  4. Add rum, and mix thoroughly. The consistency should be like bread dough.

  5. Spread it in a greased plate, cover and keep for 2 hours.

  6. Then cut into your desire shape, sprinkle 2tbs rum and cover with cling film till you serve


Ingredients

  1. 150 gms Almond
  2. 150 gms Cashew nuts
  3. 2 ounce Rum
  4. 150 gms Butter (unsalted)
  5. 200 gms Plain biscuit
  6. 1 tin Condensed milk
  7. 2 tbsp rum for sprinkle
  8. 1/2 tsp Cinnamon powderer
  9. 1/2 tsp Cake spice mix

Related Recipes

Cauliflower fry

Cauliflower fry

Energy bites

Energy bites

Healthy flour balls

Healthy flour balls

Quail fry

Quail fry

Mutton varutha curry

Mutton varutha curry

Turkey spicy roast

Turkey spicy roast

Fish biriyani

Fish biriyani

Raw jackfruit pickle

Raw jackfruit pickle