Peanut chutney

Heat the pan with oil add cumin, rai, chana dal stir it few minutes add chopped garlic saute till it becomes change nice pinkish colour

Now add red chilli, peanut saute it few minutes add turmeric powder, fresh curry leaves, tamarind pulp, to taste salt, some little water cover and cook for 3 or 4 minutes on lower flame.

Now reduce the flame and cool down completely transfer the blender jar some little water now blend it make a fine puree.

Now transfer in it a serving bowl.

Now it is ready.