Sattu ki puri

In a bowl take all given ingredients,mix it properly

Now take a bowl then take wheat flour, oil mix properly then add as required water knead a dough make a stuff dough now rest for 10 mins.

Now take a small portion of the dough then stuff the prepared filling now stretch and close it make a ball shape then flatten and roll it into medium size.

Now drop in hot oil then fry and flip it nice till golden brown colour on medium flame.

You can enjoy this with dahi raita or bharta, tea, tomato sauce as per your choice.