Gobhi ka paratha

In a mixing bowl add wheat flour add as required water knead it make a smooth dough now cover and rest for 10 min

Now take a grated ghobhi squeeze it and remove excess water

In a mixing bowl add squeeze grated ghobhi, and given all ingredients except oil mix it nicely

Now take a small portion of prepared dough make a ball shape then stuff gobhi mixture now close the lid and roll it and make a chapati shape

Now place on hot twa and shallow fry until it becomes nice brown in colour

Now turn off the flame and serve hot any types of chutney or raita,tea