Spring Onion & Garlic Infused Oil

Source : Place All Ingredients In A Saucepan Heat Over The Low Heat Until Slightly Browned Set Aside For 5 Minutes Then Filter Through A Sieve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 24, 2026

Step:

  1. Place all ingredients in a saucepan. Heat over the low heat until slightly browned. Set aside for 5 minutes. Then filter through a sieve.


Ingredients

  1. 1 cup Vegetable Oil *e.g. Canola Oil
  2. 2 Spring Onions *finely chopped
  3. 1 cloves Garlic *crushed

Related Recipes

Oven-Baked Jambalaya

Oven-Baked Jambalaya

Chicken  Shiitake Skewers

Chicken Shiitake Skewers

Water  Energy Saving Boiled Eggs

Water Energy Saving Boiled Eggs

Spinach  Wakame Harusame Salad

Spinach Wakame Harusame Salad

Beef Rouladen

Beef Rouladen

Grilled Eggplant with Sweet Miso Sauce

Grilled Eggplant with Sweet Miso Sauce

Tofu Mochi

Tofu Mochi

Scallops Enoki Takikomi Gohan

Scallops Enoki Takikomi Gohan