Dorayaki with Peanut Butter

Dorayaki with Peanut Butter

Source : Make Thin 10cm Pancakes With Least Possible Oil Non Stick Pan Is Recommended As You Need No Oil Note This Pancake Batter Is Specially For Dorayaki...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 12, 2026

Step:

  1. Make thin 10cm pancakes with least possible Oil. Non stick pan is recommended as you need no Oil.

  2. *Note: This pancake batter is specially for ‘Dorayaki’. Because of the larger amount of sugar, it would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.

  3. Sandwich 1 tablespoons of Tsubu-an and 1 tablespoons of Crunchy Peanut Butter with two pancakes.

    Dorayaki with Peanut Butter recipe step 3 photo

Ingredients

  1. 1 cup Self-Raising Flour
  2. 2 Eggs
  3. 1/2 cup Sugar
  4. 1/2 cup Water about
  5. ‘Tsubu-an’ (Sweet Azuki Paste)
  6. Crunchy Peanut Butter

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