Crispy Palak Fritters

Crispy Palak Fritters

Source : Wash And Pat Dry Baby Palak Leaves In Small Vessel Mix Besan Rice Flour Red Chilli Powder Coriander Seeds Salt Asafoetida Add Little Water To Make Pa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 15, 2026

Step:

  1. Wash and pat dry baby palak leaves.

    Crispy Palak Fritters recipe step 1 photo

  2. In small vessel,mix besan,rice flour,red chilli powder, coriander seeds,salt, asafoetida. Add little water to make pakora batter.

    Crispy Palak Fritters recipe step 2 photo Crispy Palak Fritters recipe step 2 photo

  3. Heat oil for frying. Add and mix soda bi carb in besan batter. Dip baby palak leaves in besan batter.

    Crispy Palak Fritters recipe step 3 photo

  4. Drop each besan coated baby palak leaves in hot oil. Deep fry on medium flame till crispy golden brown.

    Crispy Palak Fritters recipe step 4 photo Crispy Palak Fritters recipe step 4 photo

  5. Serve Delicious Crispy Palak Fritters with Green Coriander Chutney and Tomato Ketchup.

    Crispy Palak Fritters recipe step 5 photo

Ingredients

  1. 25-30 baby palak(spinach) leaves
  2. 1 cup besan/gram flour
  3. 2 tbsp rice flour
  4. 2 tbsp red chilli powder
  5. 1 tbsp whole coriander seeds
  6. 1 pinch asafoetida
  7. to taste Salt
  8. as needed Oil for frying
  9. as needed Green Coriander Chutney & tomato ketchup to serve with fritters

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