Source : Ingredients Melt The Butter At Low Temperature Add The Oilraise The Temperature To A Medium/low Add Garlic And Cook It Until Tenderadd Mushroomscook I...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Rosanas Ideas
at : October 14, 2026
Step:
Ingredients:
Melt the butter at low temperature, add the oil
Raise the temperature to a medium/low, add garlic and cook it until tender
Add mushrooms
Cook it with a semi-covered pan for 10 minutes
Add cream and salt, then cook it for another 5 minutes uncovered
Ingredients
1 pound fresh white mushrooms sliced
4 garlic cloves minced
2 tbs butter
1 tablespoon oil
1/2 cup heavy whipped cream
Salt or garlic salt (to taste)
Related Recipes
Vinaigrette from Cranberry Sauce
Authentic Homemade Italian Tomato Sauce
Baked Honey Sweet Apples
Turnover dough from scratch Empanada dough
Oven Baked Meringue
Shrimp in Garlic Sauce Salad Gambas al Ajillo Salad