Paneer stuffed wheat dosa

Paneer stuffed wheat dosa

Source : Make A Batter Using Wheat Flour Salt And Water Heat Butter Add Roasted Cumin Now Off The Gas And Add All The Ingredients And Paneer Add The Coriander...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 7, 2026

Step:

  1. Make a batter using wheat flour, salt and water.

  2. Heat butter, add roasted cumin. Now off the gas and add all the ingredients and Paneer.

  3. Add the coriander leaves. Mix well.

  4. Now make a Tawa hot and take one spoon of batter and spread it over as dosa. Cook on both sides. Now take Paneer stuffing and place it on the dosa. Cover and serve with sauce.

Ingredients

  1. 1 cup wheat flour
  2. 2 cups paneer (scrambled)
  3. 1 tsp chilli flakes
  4. 1 tsp mixed herbs
  5. 1 tsp roasted cumin
  6. 1 tsp garam masala powder
  7. 1 tsp black salt
  8. 1 tsp salt
  9. 2 cups coriander leaves
  10. 1 tsp butter

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