Instant Pot Chili

Instant Pot Chili

Source : Saut Ground Beef In Oil In The Instant Pot Add Onions And Cook Until Translucent Turn Off Saut Function Drain Excess Fat Add Seasoning And Mix Throug...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 27, 2026

Step:

  1. Saut ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off saut function. Drain excess fat.

  2. Add seasoning and mix through ground beef mixture along with a cup of water.

  3. Add in beans, salt and pepper and stir.

  4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.

  5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

Ingredients

  1. 1 1/2 pounds lean ground beef
  2. 2 tsp garlic
  3. 1 can light red kidney beans
  4. 1 can black beans
  5. Large onion diced
  6. 15 oz can crushed tomatoes
  7. 15 oz can tomato sauce
  8. 1 package McCormicks chili seasoning
  9. 15 oz can rotel original
  10. to taste Salt and pepper
  11. 1 tablespoon vegetable oil
  12. 1 cup water

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