Left over upma cutlets

Left over upma cutlets

Source : Take A Big Mouth Bowl Put Upma And Add All Ingredientemix Well For Binding Add Corn Flore Bread Grams Make A Soft Cutlet Doeapply Oil On Hands Take Sma...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 3, 2026

Step:

  1. Take a big mouth bowl..put upma and add all ingrediente

  2. Mix well for binding add corn flore,bread grams make a soft cutlet doe

  3. Apply oil on hands take small doe make round shape..then coat into bread grams

  4. Heat ravva add oil place cutlets

  5. Add oil on cutlets fri both sides take out to plate garnish with onion rings with tomato sauce

    Left over upma cutlets recipe step 5 photo

Ingredients

  1. 1 cup Cooked upma
  2. 1/2 cup Cornflour
  3. 1 tsp Chopped ginger
  4. 1/2 cup Chopped onion
  5. 1/2 cup Chopped coriander
  6. 1/4 cup Bread grams
  7. 1 tsp Tomato sauce
  8. 2 tsp Oil

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