Source : Cut Carrot And Green Pepperboil Noodles Just For 1-2 Minuets And Wash With Cold Water Very Wellmake Scrambled Eggfry Vegetables And Drained Tuna With 1 ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aunty Eiko's international cuisine experience
at : August 2, 2026
Step:
Cut carrot and green pepper
Boil noodles just for 1-2 minuets and wash with cold water very well
Make scrambled egg
Fry vegetables and drained tuna with 1 tablespoon sesame oil
Fry noodles and put scrambled egg. Seasoning with Dashi powder.
Garnish with bonito flakes and sesame. Sprinkle 1 tablespoon of sesame oil.
Ingredients
200 g Soumen noodle
1 small Carrot
1 green pepper
1 tuna small can
1 egg
2 tablespoon sesame oil
1 tablespoon Dashi powder (Japanese fish bouillon powder)