Luncheon meat and Egg Onigiri

Source : Mix Cooked Rice With Dried Salted Wakame Today S Rice Is Brown And Red Rice Bake Eggs And Luncheon Meatsmake Onigiri Rice Ball Triangle Shape Put Bake...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 18, 2026

Step:

  1. Mix cooked rice with dried salted Wakame. Today's rice is brown and red rice.

    Luncheon meat and Egg Onigiri recipe step 1 photo
  2. Bake eggs and luncheon meats

    Luncheon meat and Egg Onigiri recipe step 2 photo
  3. Make Onigiri rice ball (triangle shape)

    Luncheon meat and Egg Onigiri recipe step 3 photo
  4. Put baked luncheon meat and half egg on Onigiri and make shape again

    Luncheon meat and Egg Onigiri recipe step 4 photo
  5. Luncheon meat and Egg Onigiri recipe step 5 photo
  6. Pack in Onigiri film

    Luncheon meat and Egg Onigiri recipe step 6 photo

Ingredients

  1. 4 cups cooked rice
  2. 1-2 teaspoon dried salted Wakame
  3. 4 pieces luncheon meat
  4. 2 eggs
  5. 4 Onigiri packs

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