Luncheon meat and Egg Onigiri

Source : Mix Cooked Rice With Dried Salted Wakame Today S Rice Is Brown And Red Rice Bake Eggs And Luncheon Meatsmake Onigiri Rice Ball Triangle Shape Put Bake...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 18, 2026

Step:

  1. Mix cooked rice with dried salted Wakame. Today's rice is brown and red rice.

    Luncheon meat and Egg Onigiri recipe step 1 photo
  2. Bake eggs and luncheon meats

    Luncheon meat and Egg Onigiri recipe step 2 photo
  3. Make Onigiri rice ball (triangle shape)

    Luncheon meat and Egg Onigiri recipe step 3 photo
  4. Put baked luncheon meat and half egg on Onigiri and make shape again

    Luncheon meat and Egg Onigiri recipe step 4 photo
  5. Luncheon meat and Egg Onigiri recipe step 5 photo
  6. Pack in Onigiri film

    Luncheon meat and Egg Onigiri recipe step 6 photo

Ingredients

  1. 4 cups cooked rice
  2. 1-2 teaspoon dried salted Wakame
  3. 4 pieces luncheon meat
  4. 2 eggs
  5. 4 Onigiri packs

Related Recipes

24WSJ Beef Pilaf

24WSJ Beef Pilaf

Garlic Chili Miso

Garlic Chili Miso

Onigiri  Rice Ball Lunch Box

Onigiri Rice Ball Lunch Box

Colinky and Onion Salad

Colinky and Onion Salad

Milk Chocolate Soft Cake

Milk Chocolate Soft Cake

Crab Sticks and Vegetable Tempura

Crab Sticks and Vegetable Tempura

Japanese Seasoned Fish EggSaffron cod

Japanese Seasoned Fish EggSaffron cod

Japanese Daikon Radish Stalks Fry

Japanese Daikon Radish Stalks Fry