Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce

Source : Boil Water For Your Pasta Once Boiled Cook Until Tender Then Drainopen Your Bags Of Chickendump Your Chicken Into A Pan And Cook Till Done Its Precooked...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 14, 2026

Step:

  1. Boil water for your pasta once boiled cook until tender then drain

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 1 photo
  2. Open your bags of chicken

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 2 photo
  3. Dump your chicken into a pan and cook till done its precooked so your kinda just heating it break larger pieces into smaller ones

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 3 photo
  4. Salt and pepper your chicken

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 4 photo
  5. Clean spinach and dump into pan. Cook until it wilts down then add more until you have enough for your meal

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 5 photo
  6. Once spinach is done dump in chicken and garlic

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 6 photo
  7. Add pasta

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 7 photo
  8. Add mushroom sauce (brand of your liking)

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 8 photo
  9. Mix everything together and let simmer so sauce gets warm

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 9 photo
  10. Plate and dig in

    Mini Bow tie Chicken And Spinach Tossed In A Red Mushroom Sauce recipe step 10 photo

Ingredients

  1. 1 lb Mini bow tie pasta
  2. 3 Bagged grilled chicken
  3. 1 bunch Spinach
  4. 1 dash Salt
  5. 1 dash Pepper
  6. 1/2 clove Minced garlic

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