Ham and Cheesy Pinwheels

Ham and Cheesy Pinwheels

Source : Preheat Oven To 375froll Out Dough Into 4 Rectangles Seal The Perforated Seams By Pinching The Dough Spread Each Rectangle With Dijonlay Sliced Cheese ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 31, 2025

Step:

  1. Preheat oven to 375F

  2. Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.

  3. Spread each rectangle with dijon

  4. Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese

  5. Roll the dough onto logs and place in fridge for 5-8min.

  6. Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)

Ingredients

  1. 3 tbs spicy dijon mustard
  2. 1 pkg Pillsbury crescent rolls
  3. 12 slices deli ham (I used mortadella)
  4. 4 slices deli havarti cheese
  5. 4 tbs shredded cheddar

Related Recipes

Pasta with Lemon Garlic sauce

Pasta with Lemon Garlic sauce

Coconut Shrimp

Coconut Shrimp

Moong dal roti

Moong dal roti

Dal Makhani

Dal Makhani

roasted butternut squash with herbs de provence

roasted butternut squash with herbs de provence

Vickys Pineapple Pancakes with Syrup GF DF EF SF NF

Vickys Pineapple Pancakes with Syrup GF DF EF SF NF

Vickys Roasted Squash Risotto GF DF EF SF NF

Vickys Roasted Squash Risotto GF DF EF SF NF

Lemon coriander almond soup

Lemon coriander almond soup