Rhubarb and strawberry jelly

Rhubarb and strawberry jelly

Source : Place Prepared Fruits And Water In A Pan And Simmer Covered Until Softstrain Through Jelly Bagreturn Strained Juice To Pan Plus 800 Grams Of Sugar And J...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 14, 2026

Step:

  1. Place prepared fruits and water in a pan and simmer covered until soft

    Rhubarb and strawberry jelly recipe step 1 photo

  2. Strain through jelly bag

    Rhubarb and strawberry jelly recipe step 2 photo

  3. Return strained juice to pan plus 800 grams of sugar and juice of 1 lemon per litre of juice obtained

    Rhubarb and strawberry jelly recipe step 3 photo

  4. Stir until sugar dissolves

  5. Boil fast to set

    Rhubarb and strawberry jelly recipe step 5 photo

  6. Pot in esterilised jars and seal

    Rhubarb and strawberry jelly recipe step 6 photo

Ingredients

  1. 450 grams rhubarb sliced
  2. 450 grams strawberries hulled and halved
  3. 70 ml water
  4. 800 g Jam sugar
  5. 1 lemon, juiced

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