Bengan ki kachriya

Bengan ki kachriya

Source : First We Marinate To All Kachries For 1 Hour With Salt And Red Chilli Powdersqueeze The All Kachries With Soft Handtake A Big Bowl Take Aata Salt Chil...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 16, 2025

Step:

  1. First we marinate to all kachries for 1 hour with salt and red chilli powder

  2. Squeeze the all kachries with soft hand

  3. Take a big bowl take aata, salt, chilli powder, black pepper, coriander powder and water. all mix and make lump free batter medium consistency

  4. Every kachri dip in this batter and shallow fry both sides on tawa and enjoy hot with any type of chapati

Ingredients

  1. 1 baingan cut in round slices
  2. 4 tbsp whole wheat aata
  3. as par taste salt
  4. 1 tsp red chilli powder
  5. 1 tsp coriander powder
  6. 1/2 tsp black pepper

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