Salted Caramel Bark

Source : Preheat Oven To 350 F In A Large Bowl Combine Corn Syrup Sugar And Salt Stir In Peanuts Until Evenly Coated Spread In Single Layer On Parchment Pap...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Preheat oven to 350°F.

  2. In a large bowl, combine corn syrup, sugar, and salt. stir in peanuts until evenly coated.

  3. Spread in single layer on parchment paper-lined-jelly-roll pan.

  4. Bake 15 minutes or until browned and carmelized. Cool completely.

  5. Stir into semisweet chocolate, melted, until well coated. Spread evenly on waxed paper-lined pan. Refrigerate until set.


Ingredients

  1. 3 tbsp corn syrup
  2. 2 tbsp sugar
  3. 2 cup roasted salted peanuts
  4. 12 oz semisweet chocolate
  5. 1/4 tsp salt (I use less because I don't really salt any of my food)

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