Honey Garlic Chicken Popcorn

Source : Preheat The Oven To 190cseason The Chicken With Salt And Black Pepper Coat Each Piece Of The Chicken With The Beaten Eggs First Then Roll In The Panko...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 13, 2026

Step:

  1. Preheat the oven to 190C

  2. Season the chicken with salt and black pepper. Coat each piece of the chicken with the beaten eggs first, then roll in the panko. Repeat to nicely coat the chicken. Transfer the chicken to a baking sheet lined with parchment paper. Bake for about 12-15 minutes, or until the chicken turn golden brown. You might turn the chicken pieces over to bake the other side.

  3. Mix all the ingredients for the Sauce in a small sauce. Whisk to mix well. Cook on low heat until the sauce slightly thickens.

  4. Transfer the chicken out into a bowl and add the Sauce mixture. Gently toss to coat well. Garnish with the white sesame and scallions/chives, serve immediately.


Ingredients

  1. 1 lb. boneless and skinless chicken breasts, pat dry and cut into cubes
  2. Salt
  3. Ground black pepper
  4. 2 large eggs, beaten
  5. 1 heaping cup panko or breadcrumbs
  6. White sesame seeds, for garnishing
  7. Chopped scallions or chives, for garnishing
  8. Honey Garlic Sauce:
  9. 2 cloves garlic, finely minced
  10. 6 tablespoons honey
  11. 2 tablespoons soy sauce
  12. 2 tablespoons Thai sweet chili sauce
  13. 1/4 cup water
  14. 1/2 tablespoon corn starch

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