Fish with pumpkin

Take the fish and add salt and termaric powder to it.keep aside

Heat the pan and put the fish into the pan.allow the water in the fish should absorb.because this fish contain lot of moisture.dry it well.

Cut onions, paste ginger and garlic.

Heat the pan and add musterd oil the add chopped onion.when the onion fried then add smashed fish and pumpkin.allow to fry in slow fire, for 12 mins.make bharta of it.

Now is time for platting. garnish with a red chilli. This dish perfect with rice.