Grind 2 chopped tomatoes, 1 tsp cumin seeds, 1 tsp coriander seeds, 4 dry red chillies, 2 cloves, 4 garlic cloves, 1"ginger, 1" cinnamon stick, 2 green chillies, 2 cardamom, water and make a fine paste. Once it is done. Keep aside.
Cut paneer into cubes. Preheat microwave 180 degree C for 5 minutes.In a bowl. Add 1 tbsp oil,1 tsp cumin seeds and 1 bay leaf. Keep in a microwave for 5 minutes. Once it is done. Take out the bowl from microwave. Add 1/2 tsp turmeric powder and grind masala. Mix..............well. Again keep in oven for 5 minutes. After 5 minutes take out the bowl.
Then add paneer cubes. Mix...slowly. Again keep in a oven for 10 minutes. Once it is done. Take out the bowl. Check the paneer is cooked. If it done.
Transfer to a serving dish.Garnish with coriander leaves and fresh cream. Ready to serve with....................nan and laccha paratha
Ingredients
150 gm paneer
2 tomatoes (chopped)
1 tbsp oil
1 tsp cumin seeds
1 tsp coriander seeds
4 dry red chillies
2 cloves
4 garlic cloves
1 "ginger
1 " cinnamon stick
2 green chillies
2 cardamom
1 tsp cumin seeds
1 bay leaf
1/2 tsp turmeric powder
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