Grilled Paneer tikka

Source : Cheese Should Be Cold And Hard Before Cuttingcut In Cubesmarinate In Tikka Masalakeep In Fridgeheat A Grill Pan And Grease With Very Little Oil If You D...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 1, 2025

Step:

  1. Cheese should be cold and hard before cutting

  2. Cut in cubes

  3. Marinate in tikka masala

    Grilled Paneer tikka recipe step 3 photo
  4. Keep in fridge

  5. Heat a grill pan and grease with very little oil if you don't have grill pan use frying pan.

  6. When it's hot put these paneer and cook for few seconds on each side till a nice colour comes and it's ready

  7. Don't over cook it.

  8. It can be eaten as it or make a masala or gravy and put these grilled Paneer in it a the dum

  9. They can be served as starters.

    Grilled Paneer tikka recipe step 9 photo Grilled Paneer tikka recipe step 9 photo

Ingredients

  1. 400 gms paneer
  2. 2 tbsp tikka masala
  3. 1 tbsp lemon juice

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