Source : In A Bowl Add Chicken Corn Starch And Soy Sauce Mix Well Heat Oil In Large Pan Stir Fry Chicken Pieces Until Light Golden Brown Add Oinon And Garlic Sau...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Bushra Mazhar
at : August 30, 2025
Step:
In a bowl add chicken,corn starch and soy sauce mix well.
Heat oil in large pan.stir fry chicken pieces until light golden brown.
Add oinon and Garlic saute until oinon is soft.
Add chicken broth and fish sauce bring a boil, then simmer over low heat.
Add carrot cover and cook for 5 minutes.
Add cabbage, mushrooms cook for 5 minutes.
Add the corn starch solution, oyster sauce and parsley.
Season with salt and pepper to your taste.
Add soy sauce if you needed.
Simmer for few minutes vegetable are cooked and the sauce has thickened.
Chicken chop suey is ready.
Serve hot with Fried Rice.
Ingredients
1/2 kg chicken boneless thinly sliced
2 tbsp soy sauce
2 tbsp oil
1 tbsp corn starch
1 oinon chopped
3 cloves garlic minced
3 tbsp milk
2 e chicken broth
1 tbsp fish sauce
1 carrot chopped
1 cabbage chopped
1 Green Bell Pepper
2 tbsp oyster sauce
1/2 cup mushrooms
Salt and black pepper powder as per taste
1 tbsp parsley chopped
Corn starch solution
1 cup water
3 tbsp milk
2 tbsp corn starch
3 tbsp soy sauce
Mix together corn starch solution
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