Custard cake

In blender add oil,sugar and blend, 1/2cup milk and blend again.

Sieve flour, custard powder, baking powder, baking soda.

Now add dry and wet ingredients and mix well add milk as needed add tutti furti and cashews.

Preheat kadai and grease cake mould and pour batter and bake for 30,45min.check cake with tooth pick if it's not ready bake for few more minutes and cake is ready to serve.