Masala gundapanglu

Masala gundapanglu

Source : Heat Oil In A Pan Add Rai Jeera Chilli Paste Add Onion Saute Add Remaining Vegetables Saute Add Vegetables To Dosa Batter Salt Mix Properly Heat Appe...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 26, 2025

Step:

  1. Heat oil in a pan add rai jeera, chilli paste, add onion saute add remaining vegetables saute.

  2. Add vegetables to dosa batter, Salt mix properly.

  3. Heat appe pan grease oil put batter cover it cook both sides,gundapangalu is ready to eat with coconut chutney jeera pepper rasam

    Masala gundapanglu recipe step 3 photo

Ingredients

  1. as required Dosa batter
  2. 1 bowl Carrot grated
  3. 1 bowl Cabbage cut finely
  4. 1/2 bowl Spring onion cut finely
  5. 3 tsp (Coriander, green chilli,curry leaves )paste
  6. to taste Salt
  7. 1 bowl Onion chopped finely
  8. 1/2 tsp mustard and cumin seeds
  9. as required oil

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