Baba ganoush (Dip)

Source : Wash And Roast Brinjal And Remove Skin And Mash With Hand Roast Til Till Light Golden In Mixijar Add Til Oil Little Salt And Make Paste Tahini In The S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 14, 2026

Step:

  1. Wash and roast brinjal and remove skin and mash with hand.

    Baba ganoush (Dip) recipe step 1 photo
  2. Roast til till light golden.

    Baba ganoush (Dip) recipe step 2 photo
  3. In mixijar add til oil little salt and make paste(tahini)

    Baba ganoush (Dip) recipe step 3 photo Baba ganoush (Dip) recipe step 3 photo
  4. In the same jar add brinjal and blend it.

    Baba ganoush (Dip) recipe step 4 photo
  5. In bowl add brinjal paste, tomato,onion, garlic, coriander leaves,curd,lemon juice and salt and mix it well and serve with bread,veggies as dip.

    Baba ganoush (Dip) recipe step 5 photo Baba ganoush (Dip) recipe step 5 photo

Ingredients

  1. 1 big bharta brinjal
  2. 4 tsp onion chopped
  3. 4 tsp tomato chopped
  4. 2 tsp coriander leaves finely chopped
  5. 1 tsp garlic chopped
  6. 1 tsp lemon juice
  7. 2 tsp curd
  8. to taste Salt
  9. 5 tsp oil
  10. 4 tsp til/ sesame seeds

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