Carrot cake

Seive flour, baking powder, baking soda and cinnamon powder.

Beat sugar and oil. Add eggs one by one and beat regularly.

Now add flour, carrot, walnut and kishmish and mix well.

Now bake in preheated oven for 1 hour at 180 degrees.

After baking let it cool

Nowbeat butter in a bowl and make it fluffy.

Now add cream cheese and beat. Note : this is not sheeshay kay glass wali cream cheese, it's for baking and it's in plastic box.

Now add icing sugar and beat. Now spread this on cake. Sprinkle some crushed walnut and almonds on cream.