Beans and potatoes porridge

Set a pot on fire with oil when hot add the leftover stew and stir then add maggi, Curry, thyme and water, cover the pot and allow to simmer. Then add the boiled potato and the cooked beans and stir. Cover the pot again and leave until done then remove from fire and add the chopped vegetable and stir, cover the pot again and leave for 5 mins and serve