Beef Pulao and Beef Boti Kabab

Pehly aap beef ka stock bana lein.

Cooker lein iss main beef,pani,1 onion, ginger, Garlic whole aur whole garam masala Dal dein.

Beef soft ho Jaye tu aap ki yaknii ready Hy.

Eik pan lein iss main ghee Dal ka onion Dal ka light brown kar lein phir iss main ginger, garlic ki paste Dal ka fry kar lein.

Iss main beef ki Boti Dal ka fry kary aur rice ki quantity ka hisaab sa beef stock Dal dein.

Stock ko chaan lein. Jab yaknii main boil a Jaye tu rice add kar dein.aur saath hi Garam Masala Powder Dal dein.

Yaknii dry ho Jaye aur rice half done hoow tu dum main rakh dein.15 minutes ka dum.

Yummy Beef Pulao ready Hy. salad aur Kabab ka saath serve Kary.