Nuts phirni

Soak the cashewnuts in 1cup warm water for 5 minutes and make a paste with the same water.

Boil the milk and cook for ten minutes more till it is half of the quantity. Add rice flour or milk powder with peeled almonds paste (diluted in a little milk).

Stir constantly to avoid the lumps. Add sugar & stir till the sugar dissolves. Add cardamom powder and remove from heat.

Serve cold garnished with cashewnut,almonds,pistachios,saffron strands and fresh rose petals.

Delicious Nuts phirni #colourwhite is ready to serve.