Boil 8 eggs, let them boil 10 minutes. Crack the eggs leave on the shell, cool off with tap water.
Drain water add hot sauce boil 7 minutes let them cool. Put eggs and hot sauce into a seal-able bag.
Let sit 1 hour peel the eggs discard the shells and hot sauce. Set them aside.
Steam the broccoli add seasoned salt. Put into the dish or pan
Brown the ground meat. Add salt and garlic.
Chop the onions, mix and add to meat with olives, raisins, and honey. Simmer till onions are tender about 15 minutes. The raisins will plump just a bit.
Chop the bacon and crisp in a pan when crisped add to a paper towel.
Add tomato paste simmer 12 minutes then add the vinegar.
Stir together simmer 7 minutes. Let sit and scramble 6 eggs.
Put the meat mixture on top of broccoli. Add egg around the meat mixture
Add the boiled eggs and crispy bacon on top of the nest and filling.
Serve I hope you enjoy!
