Idli upma!!

Idli upma!!

Source : Spread Oil In Your Hand Crumble The Left Over Idlis Take A Kadhai Add Oil Mustard Seeds Chanadal Urad Dal Turmeric Green Chillies Asafoetida Curry Lea...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 28, 2026

Step:

  1. Spread oil in your hand,crumble the left over idlis.

  2. Take a kadhai, add oil,mustard seeds,chanaDal, urad Dal,turmeric,green chillies,asafoetida,curry leaves.

  3. Allow them to crackle,then add crumbled idlis,saute it in oil for few minutes,add salt,then put off the stove.

  4. Garnish it with coriander leaves.

Ingredients

  1. 8-10 Idlis
  2. Few Curry leaves
  3. Few coriander leaves
  4. 2 Green chillies
  5. As per taste Salt
  6. For Seasoning:
  7. 4 tbsp Oil
  8. 1 tsp mustard seeds
  9. 1 tsp chana Dal
  10. 1 tsp urad dal
  11. Pinch Asafoetida

Related Recipes

Awarekaalu saaru Hyacinth beans

Awarekaalu saaru Hyacinth beans

Accompaniment snack Sandige Vadam Vadiyalu Rice fritters

Accompaniment snack Sandige Vadam Vadiyalu Rice fritters

Bhelpuri

Bhelpuri

Kaayi saasiwe Badanekayi

Kaayi saasiwe Badanekayi

7cups burfi

7cups burfi

Week1-Healthy breakfastIdly chutney and sambaar

Week1-Healthy breakfastIdly chutney and sambaar

Cake

Cake

Ganjianna

Ganjianna