A sami roba me tsafta a zuba tsamiya sannan a zuba ruwa a wanketa tass, sai a dunka tsamewa ana zubawa a tukunya me tsafta sai a zuba ruwa ya sha kanta a Dora akan wuta har sai ta dahu sai a sauke.
A wanke danyar citta a tabbatar dattin da kasar ya fita, sai a yayyanka kanana a zuba ruwa a markada blender ko a goga da greeter, sannan a zuba ruwa a tace. Dusar zaki iya shanyawa kiyi amfani da ita as kayan kamshi.
Sannan a wanke lemon zaki a bare sai a cire kwallayen da farin tsakiyar.(a kula da cire kwallayen, Idan ba a cire ba lemon zai baki wani dandano me daci Idan an markada). Sai a zuba a blender a markada a tace.
A dauko roba me tsafta a tace tsamiya, sannan a zuba ruwan cittar, a kawo ruwan lemon a zuba, sai a saka kankara daga nan a kawo syrup sugar a zuba, Idan babu a zuba a normal sugar a juya. Za a ji yana kanshi Idan sukari yaji sai a zuzzuba a sha. Idan ba kankara za a iya sakawa a fridge yayi sanyi.
Lemon yanada dadi ga kara lfy.
