Source : Mix Cheese Flour Baking Powder And Seasoningadd Well Beaten Egg Enough Milk To Make Stiff Doughroll About One Eighth Inch Thick On Floured Board Cut Int...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Richard Scott Cunningham
at : June 13, 2026
Step:
Mix cheese flour baking powder and seasoning
Add well beaten egg enough milk to make stiff dough
Roll about one eighth inch thick on floured board cut into strips four to five inches long and one fourth inch wide.