Moringa (Drumstick) Leaves Pakora

Moringa (Drumstick) Leaves Pakora

Source : In A Bowl Mix All The Ingredients Except Oil And Make A Batter By Using Required Quantity Of Water Refrigerate For Some Time Heat Oil In A Pan And D...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 7, 2026

Step:

  1. In a bowl, mix all the ingredients (except oil) and make a batter by using required quantity of water. Refrigerate for some time.

  2. Heat oil in a pan and drop spoonfuls of the prepared batter. Fry till light brown on all sides. Drain on a kitchen towel and serve.

Ingredients

  1. 1 cup besan (gram flour)
  2. 1 cup (tightly packed) drumstick leaves, washed & drained
  3. 1 tsp ginger-garlic paste
  4. to taste salt
  5. 1/4 tsp turmeric powder
  6. 1/2 tsp. roasted cumin powder
  7. 1/4 tsp pepper powder
  8. 1/2 tsp red chilli flakes
  9. 1/2 tsp chaat masala
  10. 1/2 tsp carom seeds
  11. As required oil to deep fry
  12. 1 tsp flax seed

Related Recipes

Palak Dal

Palak Dal

Fast and Easy Shrimp Broth

Fast and Easy Shrimp Broth

Bamboo Shoot Stir Fry

Bamboo Shoot Stir Fry

Black Grapes Gooseberry Rasam Soup

Black Grapes Gooseberry Rasam Soup

Baked Veggie Spring Rolls with Indian Flavour - Fusion Style

Baked Veggie Spring Rolls with Indian Flavour - Fusion Style

Masala Ginger Lime Tea

Masala Ginger Lime Tea

Phulkopir Muri Ghonto Cauliflower cooked with Rice - Bengali style

Phulkopir Muri Ghonto Cauliflower cooked with Rice - Bengali style

Baked / Fried Khoba Roti

Baked / Fried Khoba Roti