Victoria Sponge Cake

Source : Add Egg One At A Time Still Mixing On High Speed Next Pour In The Vanilla Extract And Continue Creaming Sieve The Flour And Baking Powder And Keep Rea...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 6, 2026

Step:

  1. Add egg one at a time still mixing on high speed. Next pour in the vanilla extract and continue creaming..

  2. Sieve the flour and baking powder and keep ready... next pour in a part of flour mixture alternating with the milk and continue to mix on speed..

    Victoria Sponge Cake recipe step 2 photo Victoria Sponge Cake recipe step 2 photo
  3. Add more flour gradually everytime alternating with milk till the mix up everything... the cake batter will be light and running...

    Victoria Sponge Cake recipe step 3 photo
  4. Next pour batter in an already butter cake pan and bake in for 30-40 mins or until tooth pick comes out dry... one thing about this cake is that it super moist and so light...so don't over bake and dry it out...

    Victoria Sponge Cake recipe step 4 photo
  5. Once cake is ready...remove from.pannand set on a tray to cool down. Next slice up and enjoy with your favourite drink..

    Victoria Sponge Cake recipe step 5 photo

Ingredients

  1. 2 cups cake flour
  2. 11/2 teaspoon baking powder
  3. I cup butter @ room temperature
  4. 1 cup sugar
  5. 2 eggs @ room temperature
  6. 1 teaspoon vanilla extract
  7. I cup full cream milk @ room temperature (or any milk you have)

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