Homemade Preserved Radish

Homemade Preserved Radish

Source : Diced The Radish Salt And Leave It Out To Ferment Overnight Drain The Salted Radish The Next Day Add A Pinch Of Salt Ready To Use For Dishes Like Frie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 9, 2026

Step:

  1. Diced the radish. Salt and leave it out to ferment overnight.

    Homemade Preserved Radish recipe step 1 photo

  2. Drain the salted radish the next day. Add a pinch of salt.

    Homemade Preserved Radish recipe step 2 photo

  3. Ready to use for dishes like fried egg.

Ingredients

  1. Radish
  2. Salt

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