Fogo de Avo (Avocado Hot Sauce)

Fogo de Avo (Avocado Hot Sauce)

Source : Place All Ingredients Into A Food Processor Or Blender And Puree Until Smooth I Funnel It Into A Squeeze Bottle Or Hot Sauce Bottle For Easier Keeping ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 17, 2026

Step:

  1. Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.

  2. Keep refrigerated. Should last about a week.

Ingredients

  1. 1 medium avocado, seeded and quartered
  2. 1 jalapeno, stemmed and cut in half
  3. 1/4 white onion, chopped
  4. 3/4 cup water
  5. 1/4 cup fresh cilantro, chopped
  6. 1 tbs white vinegar
  7. 3/4 tsp sea salt

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