Take a bowl put yeast pour lukewarm water to soak yeast,sugar leave half an hour
Then take a bowl put flour sieve it, then add salt,baking soda,baking powder substitute already soaked yeast solution
Mix well as palms free make soft kneaded bread dough leave 5 hours.
Then it will increase size take a small amount make it round shape buns sprinkle sesame seeds place on baking tray bake 220degree at 20mins then cut top part scoop inside
Mean while take another bowl put aloo,smash nicely add salt,butter on it add coriander mix well as nice flavoured dip serve into bread buns
Take pumpkin Peel it cut slices
Coat with cornflour,salt mixer,leave into oil fri well once it get golden colour
Ready to serve innovatieve dish bread buns filled aloo dip with pumpkin French fries
