Liver sauce pair with spaghetti

Wash, seasoned liver and cook till tender...Diced up the liver once it cool down

Set a pan on fire, allow to heat up.. pour in the oil, add the chopped onion, garlic, tomatoes, pepper and stir...

Add the Liver, spices, chopped, chopped rosemary, cabbage, green pepper, chopped carrots and season cube...

Give it a quick stir, if sauce is too thick, add plain water...allow to simmer and remove from heat and enjoy with Rice, potatoes or spaghetti like I did.