Egg Omelette with Vegetables

First wash all chopped veggies with the water and keep aside

Take a bowl crack all the eggs one by one and add to the bowl, whisk it

Then strain it and add to the another mixing bowl, add all veggies with adding salt and black pepper powder, whisk again,

Now heat the pan take a kitchen towel soaked by the oil and rub the heated pan with it

Put one ladle ful of egg mix when it is heated roll two third of it and rub again with the towel empty area and put another ladle ful of egg mix do same until the egg is added to the pan,

Now roll it and cut it in pieces

Serve it