Pickling Spice

Pickling Spice

Source : Combine Peppercorns Mustard Seeds And Coriander Seeds In A Small Dry Pan Place Over Medium Heat And Stir Until Fragrant Being Careful Not To Burn Them...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 14, 2026

Step:

  1. Combine peppercorns, mustard seeds and coriander seeds in a small dry pan.

  2. Place over medium heat and stir until fragrant, being careful not to burn them; keep lid handy in case seeds pop.

  3. Crack peppercorns and seeds in mortar and pestle or with the side of a knife on cutting board.

  4. Combine with other spices, mix. Store in tightly sealed plastic or glass container.

Ingredients

  1. 2 tbs black peppercorns
  2. 2 tbs coriander seeds
  3. 2 tbs Allspice Berries
  4. 2 small Cinnamon sticks crushed
  5. 2 tbs whole cloves
  6. 2 tbs mustard seeds
  7. 2 tbs hot pepper flakes
  8. 1 tbs ground mace
  9. 2-4 Bay leaves crumbled
  10. 1 tbs ground ginger

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