Jamaican Jerk Chicken

Jamaican Jerk Chicken

Source : Rub The Spice Mixture Into The Chicken Coating All Overchill In The Refrigerator Overnight Preheat The Oven To 190 Cplace The Chicken On A Rack In A R...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 6, 2026

Step:

  1. Rub the spice mixture into the chicken, coating all over

  2. Chill in the refrigerator overnight.

  3. Preheat the oven to 190°C

  4. Place the chicken on a rack in a roasting tin and roast for 30 to 40 minutes until well done and no longer pink on the inside

  5. Serve at once garnish with fresh thyme, chillers and lime wedges

Ingredients

  1. As much of the Jamaican jerk spice rub as needed (see my recipe)
  2. 4-6 bone-in chicken breasts or legs

Related Recipes

Crockpot Swiss Steak

Crockpot Swiss Steak

Pasta Bean Vegetable Soup

Pasta Bean Vegetable Soup

French fried fish Goujonss

French fried fish Goujonss

Jewish - - East Euoprean- Fahdreiteh Chicken

Jewish - - East Euoprean- Fahdreiteh Chicken

Chicken Fricasee

Chicken Fricasee

Salt Beef/Corned Beef

Salt Beef/Corned Beef

Pineapple Ice Cream

Pineapple Ice Cream

Jewish - Varneikas filling - Meat

Jewish - Varneikas filling - Meat