Jamaican Jerk Chicken

Jamaican Jerk Chicken

Source : Rub The Spice Mixture Into The Chicken Coating All Overchill In The Refrigerator Overnight Preheat The Oven To 190 Cplace The Chicken On A Rack In A R...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 6, 2026

Step:

  1. Rub the spice mixture into the chicken, coating all over

  2. Chill in the refrigerator overnight.

  3. Preheat the oven to 190°C

  4. Place the chicken on a rack in a roasting tin and roast for 30 to 40 minutes until well done and no longer pink on the inside

  5. Serve at once garnish with fresh thyme, chillers and lime wedges

Ingredients

  1. As much of the Jamaican jerk spice rub as needed (see my recipe)
  2. 4-6 bone-in chicken breasts or legs

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